This is actually astonishing. Only the French!
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Truc de Ouf!!!
Ca me fait rigoler LE MATIN!!!
Je voudrais plus!!!
You have to do it next time with Adam on your fancy artsy-fartsy restaurants.
Ask for a 59 Lafite Rothschild…
Remeber to put clean hole-free socks though…
An alcoholic will find the bottom of any bottle in any situation at any time, hurdles be damned.
Les taches français sont au total shit.
LOL, fucking Dutch! Brilliant none the less.
Daddy taught me that french wine had screw-on caps, ala T-Bird and MD 20/20.
I hope they remembered to let the wine breathe before drinking it.
Actually an old trick. I learned about it from a wine rep. when I worked at a restaurant years ago, though we didn’t use a show and a wall.
I thought everyone learned this trick in college. We usually used magazines or soft covered texts to cushion the impact. Lab solutions manuals were about right
I’ve learned something useful today!
-good to know.
-s
I saw a Romanian open one much faster by just pushing in the cork with his finger. I would have thought the tight cork and the pressure in the bottle would not allow this.
Pushing in the cork is a strategy if the cork has rotted a bit and a corkscrew won’t pull it out. You should decant the wine though because bits of cork floating in the glass detract from the enjoyment.
We used to do this with a phone book.
Just don’t try this with champagne or sparkling wines, ok?
That’s why I drink beer.
“Only the French! ”
Uh, and college students.
Oh, and the guy who sleeps in the cardboard box on 7th Ave…
Note to blog. John finds a way to repost this idea once a year.
#15 -Oh. Now you tell me. (All wet)
It is very interesting for me to read this article. Thank you for it. I like such themes and everything connected to them. I definitely want to read more on that blog soon.