A friend emailed this to me and while it’s not the sort of item we normally run, I thought it might spark some of you ex-mil personnel to recount your gustatory adventures with government supplied ‘food.’

Found by Kevin Berg

The Marine Dinner Date

I had a date the other night at my place. On the phone the day before, the girl asked me to “Cook her something she’s never had before” for dinner. After many minutes of scratching my head over what to make, I finally settled on something she has DEFINITELY never eaten.

I got out my trusty case of MRE’s. Meal, Ready-to-Eat. Field rations that when eaten in their entirety contain 3000+ calories. Here’s what I made:

I took three of the Ham Slices out of their plastic packets, took out three of the Pork Chops, three packets of Chicken-a-la-King, and eight packets of dehydrated butter noodles and some dehydrated/rehydrated rice. I cooked the Ham Slices and Pork Chops in one pan, sautéed in shaved garlic and olive oil.

In another pot, I blended the Chicken a-la-king, noodles, and rice together to make a sort of mush that looked suspiciously like succotash. I added some spices, and blended everything together in a glass pan that I then cooked in the oven for about 35 minutes at 450 degrees.

When I took it out, it looked like, well, ham slices, pork chops, and a bed of yellow poop. I covered the tops of the meat in the MRE cheese (kinda like Velveeta) and added some green sprinkly thingys from one of my spice cans (hey, if it’s got green sprinkly thingys on it, it looks fancy right?)

For dessert, I took four MRE Pound Cakes, mashed ’em up, added five packets of cocoa powder, powdered coffee cream, and some water. I heated it up and stirred it until it looked like a sort of chunky gelatinous organism, and I sprinkled powdered sugar on top of it. Voila — Ranger Pudding.

For alcoholic drinks, I took the rest of my bottle of Military Special Vodka (yes, they DO make a type of liquor named “Military Special”—it sells for $4.35 per fifth at the Class Six ) and mixed in four packets of “Electrolytes – 1 each – Cherry flavored” (I swear, the packet says that). It looked like an eerie kool-aid with sparkles in it (that was the electrolytes I guess… could’ve been leftover sand from Egypt).

I lit two candles, put a vase of wildflowers in the middle, and set the table with my best set of Ralph Lauren Academy-series China (that shit is EXPENSIVE… my set of 8 place settings cost me over $600 on sale at the Lejeune PX ), and put the alcoholic drink in a crystal wine decanter.

She came over, and I had some appetizers already made, of MRE spaghetti-with-meatballs, set in small cups. She saw the dinner, saw the food, and said “This looks INCREDIBLE!!!”

We dug in, and she was loving the food. Throughout the meal, she kept asking me how long it took me to make it, and kept remarking that I obviously knew a thing or two about cooking fine meals. She kind of balked at the makeshift “wine” I had set out, but after she tried it I guess she liked it because she drank four glasses during dinner.

At the end of the main course, when I served the dessert, she squealed with delight at the “Chocolate mousse” I had made. Huh? Chocolate what? Okay… yeah… it’s Chocolate Moose. Took me HOURS to make… yup.

Later on, as we were watching a movie, she excused herself to use my restroom. While she was in there, I heard her say softly to herself “uh oh” and a resounding but petite fart punctuated her utterance of dismay.

Let the games begin.

She sprayed about half a can of air freshener (Air Freshener, 1 each, Orange scent. Yup. The military even makes smellgood) and returned to the couch, this time with an obvious pained look.

After 10 more minutes she excused herself again, and retreated to the bathroom for the second time, I could hear her say “What the hell is WRONG with me???” as she again send flatulent shock waves into the porcelain bowl. This time, they sounded kinda wet, and I heard the toilet paper roll being employed, and again, LOTS more air freshener.

Back to the couch. She smiles meekly as she decides to sit on the chair instead of next to me. She sits on my chair, knees pulled up to her chest, kind of rocking back and forth slightly. Suddenly, without a word, she ROCKETED up and FLEW to the bathroom, slammed the door, and didn’t come out for 30 minutes.

I turned the movie up because I didn’t want her to hear me laughing so hard that tears were streaming down my cheeks.

She came out with a slightly gray pallor to her face, and said “I am SOOOOOO sorry. I have NO idea what is wrong with me. I am so embarrassed, I can’t believe I keep running to your bathroom!!” I gave her an Immodium AD, and she finally settled down and relaxed.

Later on, she asked me again what I had made for dinner, because she had enjoyed it so much. I calmly took her into the kitchen and showed her all the used MRE bags and packets in the trash can.

After explaining to her that she had eaten roughly 9,000 calories of “Marine Corps Field Rations” she turned stark white, looked at me incredulously, and said “I ate 9,000 calories of dehydrated food that was made 3 years ago?” After I concurred, she grabbed her coat and keys, and took off without a word.

She called me yesterday. Seems she couldn’t shit for 5 days, and when she finally did, the smell was so bad, her roommate could smell it from down the hall. She also told me she had been working out nonstop to combat the high caloric intake, and that she never wanted me to cook dinner for her again, unless she was PERSONALLY there to inspect the food beforehand.

It was a fun date. She laughed about it eventually and said that that was the first time she’d ever crapped in a guy’s house on a date. She’d been so upset by it she was in tears in the bathroom while I had been in tears on the couch.

I know … I’m an Asshole, but it was still a funny night.



  1. Gig says:

    You can do great things with MREs. And Tabasco even has a cookbook.

    MRE Cookbook
    A Taste of Home!For your friend or family member serving on active military duty overseas…A miniature bottle of TABASCO® is thankfully included with most “Meal-Ready-To-Eat”(MRE’s), the field rations provided by the U.S. Military. To offer some fun and flavor to these “infamous meals”, McIlhenny Company has created the humorous “The Unofficial MRE Recipe Booklet” (price covers only the cost of shipping and handling)

  2. Angel H. Wong says:

    He must love REALLY fat chicks.

  3. RMR says:

    As I started reading this I was thinking that the flatulence would soon begin & then she would be “stopped” up for two days. Two paragraphs later I was ROFLOL.

    If you do a lot of field time after a while you start to learn about what each MRE has by heart. When I graduated Ranger school I could recite what each of the 24 MRE meals had in the bag.

    Your fellow brethren start exchanging field craft recipes and you do some horse trading for items to make what you want.

    One recipe I liked was to take the chili and mac meal packet and combine crackers, peanut butter, orange beverage powder, Tabasco sauce and the salt packet to make sweet and sour chili mac.

    Ranger pudding is a popular recipe in the field. It tastes akin to chocolate cake frosting.

    I can completely see this happening. Completely classic.

  4. Mike says:

    MREs today are so much better than they were even eight years ago. The vegetarian ones are pretty good too.

    Now if they could just do something about those cold weather rations. Ack!

  5. Curmudgen says:

    I admit I have never seen MREs let alone taste them. In Korea in 1952 we had C Rations,I think thats what they were called. There was no way you could get 9000 calories. They would heat the cans in boiling water depending on the situation. Some of the dry packs had Lucky strike cigarettes, milk wafers and I think a candy bar and gum. Thats about all I care to recall.

  6. RMR says:

    I like the cold weather MREs. Are you talking about the 2 white MRE bags that is inteneded for 3 meals?

  7. tallwookie says:

    My father is a ranger in the Forest Service – now days the meals are catered in to the fire camps (during the “summer rush”), but in the past the firefighters were served C-rations or MRE’s, depednding on what they could get from the govt (usually mre’s).

    I have eaten both. Either one is rather nasty – on a scale of 1 to 10, C-rations are a -6 and MRE’s come in at a 2 – this might explain why my parents (who are both fs ppls) are now vegan.

    That story was OMGROFLWTFBBQ **FUNNY**.

  8. Floyd says:

    I’m a Vietnam era vet. MREs can’t be near as bad as C rations (many of which had been canned during WWII or the Korean war), can they?

    At any rate, that’s a very bad thing to do to a civilian…

  9. Jägermeister says:

    #7

    Trust me… when you’ve been in the wilderness long enough… anything tastes like a gourmet meal… 😉

  10. Chad Larson says:

    Oh yeah, hilarious. You people are jerks.

  11. James Hill says:

    No wonder the terrorists are winning.

  12. tallwookie says:

    Because they dont have to eat MRE’s? ROFL

  13. OmarThe Alien says:

    On my old LST in Vietnam we had a guy so skinny he could fit through a port hole, so we put him through one, into the galley, and we stole a ham. Skipper got pissed, put us all on C-rations until he got his ham back, but the C-rations were better than the cook’s perverted efforts so it wasn’t long before he took our C-rats away.

  14. mick4recycle says:

    submitted this story and thread to Digg (so funny)
    http://digg.com/offbeat_news/How_to_show_a_girl_a_good_time_Or_not

  15. Mike says:

    #6, Yeah, I’m talking about the RCWs with the brick of freeze-dried crap they called an entree. I see now they have been replaced with MCWs, but are of course still freeze-dried. At least they had plenty of nuts and candy in them to increase the calorie count.

  16. mike says:

    I did that sort of mixing of rations when I was in during the 80’s goodtimes.


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